Burgers? When you turned vegan, I bet you swore off this food. Good news! You can still eat burgers of the healthier kind. You are sure to like these recipes. Do not expect them to taste all meaty though. This is as good as it gets but I promise you, you will surely fall in… Read More Eggplant Vegan Burger Recipe
Mushrooms are usually easy to cook and yet tasty to eat. These consist of a natural aroma and is generally prepared along with chicken or other types of meat like pork. It serves as a natural and healthy flavoring ingredient. Mushroom is widely used in different types of cuisines throughout the entire world. It is… Read More Easy and Tasty Mushroom Rice Recipe
Few things in life are more satisfying than a home-cooked meal. When it’s hotter than Hades, however, everything about that phrase sounds good except the word “cooked.” Luckily, chefs around the world have caught on to the idea of cold, refreshing dinners. Rampant heat waves (90-plus temps) have become more frequent these days, which has… Read More Keep Cool with These Summertime Favorites
Lassi is a refreshing coolant drink. It relishes not only in summers, but always. In some regions, people drink Lassi at the end of a mild lunch, while some lassi lovers take it to relieve their stress of a long day. There are several types of Lassi, while the sweet one is very famous. The… Read More How to Make Sweet Punjabi Lassi?
Teriyaki Style Noodles With Tofu INGREDIENTS: • 5 ounces soba noodles• 10 ounces firm light tofu, diced• 2 cups vegetables (mixed green beans, asparagus tips, cauliflower, broccoli, carrots)• 2 spring onions, chopped• 1/3 cup soy sauce (reduced-sodium)• 1 fresh chopped red chili• 1 ¼ cups vegetable broth• 1 tablespoon fresh mint, chopped• 4 tablespoons dry… Read More Teriyaki Style Noodles With Tofu
INGREDIENTS: • 1 medium tomato, seeded and finely chopped• 1 cup low-fat plain yogurt• 2 cups all-purpose flour• 1/3 cups olive oil• 1 tablespoon baking powder• 2 tablespoons scallion, finely chopped• 1 tablespoon baking powder• 1 tablespoon tomato, sun-dried and finely chopped• 1.2 teaspoon salt INSTRUCTIONS: 1. Prepare the oven and heat it to 450… Read More Vegetables Tomato Biscuits